Fürst Masterclass with Sebastian Fürst presented by Bachmair Wines at HKGTA Town Club
Thank you to Sebastian Fürst and Karl Bachmair (@karlbachmair), as well as the team of Town Club (@hkgtatownclub), for this Masterclass on the delicious wines of Fürst (Weingut Rudolf Fürst), Germany’s greatest Pinot Noir winemaking family.
Sebastian delighted us with an eye-opening, very detailed masterclass and tasting, where we had the pleasure to taste 11 wines (8 Pinot Noir or Spätburgunder if you prefer + 2 Chardonnay and 1 Riesling).
We also had the chance to have a few sommeliers and other wine people from the Hong Kong restaurant scene, including Reeze Choi (@reeze_the_sommbie), whose pertinent questions about winemaking helped us to better understand some of the winemaking processes of Fürst wines.
I felt very honored to meet him as Reeze is one of the top sommeliers in the world (Founder of @somms_philosophy, 3rd of ASI Best Sommelier of the World 2023, and 2nd of ASI Best Sommelier of Asia & Oceania 2018) and now making his own wine in Japan.
In 2023, Reeze Choi and Kenneth Lee, under Project 933, produced about 890 bottles of Sauvignon and Semillon blend and 300 bottles of Chardonnay in Miyoshi, Hiroshima (Japan), with Yokomachi-san of Vinoble Vineyards and Winery.
Thank you again to Sebastian (and Karl) for this wonderful masterclass. It was a pleasure meeting and talking with you and, more significantly, tasting your wines.
Cheers! Santé! 😁👍🍷
Dom
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